GLUTEN FREE | SOY FREE | OIL FREE | REFINED SUGAR FREE
Ingredients:
1/2 cup coconut cream
1/2 cup coconut milk
1 fresh ripe mango
1 1/2 cup frozen mango
1/2 tsp turmeric
1/2 tsp cardamom
1/2 tsp cinnamon
1-2 tsp maple syrup
1 date
Instructions:
Cut the juicy flesh off the mango (the riper they are, the better), leaving the seed in the middle and trimming away all the skin.
Place the mango flesh into a blender with the:
Coconut cream
Coconut milk
Frozen mango
Cardamom
Maple syrup
Cinnamon
Turmeric
Date
Blend until smooth, have a taste, and add a little more maple if needed.
I’ve garnished mine with cacao nibs, goji berries and desiccated coconut but feel free to use your favourite toppings.
Sprinkle some love on top, take a deep breath and enjoy ✨🌻