GLUTEN FREE | SOY FREE | OIL FREE | REFINED SUGAR FREE
2-4 Medjool dates
1 1/2 tbsp cacao
1 cup almond milk
1-2 cup water
1 tsp Chaga
Heat up 1/2 cup of water in a pot (low heat) and add the cut dates.
Stir until you get a thick texture.
Add another 1/2 cup water and the cacao - stir for few seconds.
Then add the almond milk (you can choose any plant-based milk).
After a little boil, you can add the Chaga if you decide to include it.
Sprinkle some love on top, take a deep breath and enjoy 🌻